Maggie Beer Cookbook Giveaway – Maggies Verjuice Cookbook

COMPETITION IS NOW CLOSED Thank you    Everyone who is interested in cooking knows who the gorgeous Maggie Beer is. Most people who cook know what Verjuice is and use it i their cooking. Maggie was the first in the world to produce Verjuice commercially. Made from the juice of unfermented grapes, use it as…

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Risotto with Chicken Mushroom and Verjuice

Risotto is something I never really made before my Thermomix. I mean I could make it and I did make but I couldn’t be bothered making it ! It took so long and it had to be stirred and one false move and boom your Risotto was history ! The Thermomix makes light work of…

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Condensed Tomato Soup with Vino Cotto

I’ve been making a fabulous Tomato Soup for a couple of years now when I decided to have a try of a few different things and was surprised when this tasty little number turned out… A soup to rival Heinz Condensed Tomato Soup ! Ingredients : 30 g butter  6-8 Spring Onions 1 clove garlic…

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Maggie Beers Fig Jam Biscuits

I’m very pleased to announce that over the upcoming weeks I will be featuring some of Maggie Beers recipes using some of her beautiful staple pantry products. In honor of Mothers Day tomorrow I thought I might start off with this little number….My Mum used to make Jam Drop Biscuits and Maggie’s Mum use to…

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