The Thermomix can be an absolute godsend to the time poor person or a culinary experience to the basic cook.
I first posted about cooking long pasta when I posted my Chicken Stroganoff Fettuccini Recipe HERE Even the people at Tefal to their knowledge had not seen it being done this way in the Cuisine Companion. It was something I regularly did in the Thermomix so I thought why not give it a whirl in the…
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Chicken Stroganoff with Fettuccine Ingredients 3 tablespoons of Tomato Paste. ( Recipe for Tomato Paste made in the CC is in my new cookbook – purchase here – hard copy completely sold out but eBook available ) 1 and 1/2 tablespoons of Chicken or Vegetable Stock Paste. 30o ml water 1 tablespoon of Tamari sauce. 20 gram butter or oil or…
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Making the Sauce 6 -7 slices prosciutto chopped small pieces 3 cloves Garlic 1 onion 2 cans chopped tomatoes 15g olive oil 15g raw sugar Few Sprigs of Fresh Basil around 15-20 Leaves Chopped Finely Place leaves on top of each other and cut – much easier Place Onion and Garlic and chop for a…
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Pasta the Language of Love – What better way than to give you the chance to win something amazing for Valentines Day Do you love Pasta ? More importantly do you love Fresh Pasta ? Well you can make your own. You don’t need a Thermomix to make Pasta Dough but it helps 🙂 So…
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Cannelloni ahhhh I have always loved Cannelloni.. I should have been born in Italy I feel sure. I knocked around with Italian friends growing up, I always ate Italian food whenever I could despite growing up in a very English home with “proper” English meals ! I had made the Ravioli with Fresh Pasta Last…
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This is how you cook your spaghetti in the Thermomix. This is 300g of spaghetti enough to feed 4 – you can use up to 400g The directions are easy 1.2l of water a tblsp of oil, some salt and boil the water for around 8 minutes at 100 degrees on speed 1 –…
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I thought I should create this Pasta Sauces very own separate post as I use this for so many other dishes besides Spaghetti Bolognese. If you want to make Spaghetti Bolognese then that recipe is HERE I use this sauce for all of these recipes Spaghetti Bolognese, Chicken Parmigiana, Lasagne , Chilli Mussels, Spaghetti Marinara…
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So I a really loving making Fresh Pasta. I’ve still got the “less than standard” pasta Roller but at least I was prepared for its faults today ! and I mainly rolled by hand 😮 It will have to do until I can get an upgrade ! Overall thought I was very pleased with today’s…
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I’ve had this Pasta maker since before me moved 6months ago. I knew that I would love to have a go at making my own Pasta, something I had never attempted in my life and wouldn’t have considered doing pre Thermomix days! I had seen a great recipe in the Thermomix Full Steam ahead book…
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Vege Pasta Version 1 1 Onion Quartered 2 Garlic Cloves 20g Oil 300g Fresh Ripe Tomatoes Quartered 2 Tblsp Vege Stock 2 Tblsp Tomato Paste 1 Tblsp Tamari Salt and Pepper Half a Capsicum Chopped 2 Large Mushrooms Chopped 150g – 250g Penne Pasta (or Spiral) ( Dry not cooked) Onion and Garlic into bowl…
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