The Thermomix can be an absolute godsend to the time poor person or a culinary experience to the basic cook.
Chicken Stock Paste is used in so many dishes, you will find it in many of my recipes through the website and in my cookbook This is such a easy and cost effective way to whip up a supply of it, to have at the ready for your recipes. Full of fresh ingredients, you will…
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You will need: Fresh Parsley 1 Onion Quartered 2 Garlic Cloves Large 20g Oil 400g Apricot Halves 50 g White Wine 50 g Chicken Stock Paste (or vege stock paste) 200g Apricot Nectar 1 tblsp Onion Flakes 1 tsp Onion Powder 1/2 tsp garlic powder Dash Paprika Dash Tumeric Dash Pepper 1 tblspn Tamari 600g…
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